Gluten Free Salmon Cakes

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Simply beautiful. This week we are basking in the glory that is vacation. The nine hour drive was well worth the views and relaxation. I’m just sitting down in our little rental house in the calm while the boys play Lincoln Logs (something every parent should bring on vacation) and the 2 year-old is napping due to a full day of exploring beaches and collecting shells. My husband is grilling up some salmon cakes and I’m waiting for the timer to go off on the oatmeal chocolate chip cookies. Sounds pretty rad right?

While I can’t take you all on vacation with me, I can give you our new favorite fish recipe! My dear friend Amelia created this one in her kitchen over the summer and kindly let me share it with you. We fell in love with the combination of fresh seasonings and delicious salmon.

My kids also think anything in the shape of a patty is amazing (they’re not wrong) so this one has been very kids friendly for all 3 of our kiddos. Personally I love these served over brown rice and steamed veggies. My husband likes doing veggie kabobs with them which is fun too.

 

 

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